Large Commercial Bread Fermentation machine Commercial Baking Steamed Bread Fermentation Machine Fully Automatic Fermentation machine

Voltage: 220V
Control method: microcomputer type
Heating method: hot air circulation heating
Power: 500W
Voltage: 220/240V
Temperature range: room temperature 5~60°/
Humidity range: 50~99RH
Liner material: 304 food grade stainless steel
Fermentation capacity: 450G toast, 24pcs fermented at the same time
Product size: 838*747/787 (including handle) *904 (including foot pad)
Liner size: 690*639*477/560 (including water box)
Bakeware size: 580*400*8PCS